Wednesday, March 23, 2016
Black Garlic
Black garlic helps to repair age-damaged skin. Uniquely colored due to its fermentation process, black garlic contains double the antioxidants as regular garlic and can be eaten raw. It strengthens and restores skin cells damaged by the aging process. Use it in place of regular garlic in most recipes.
Labels:
antioxidants
,
black garlic
,
carolyns raw foods
,
fermentation process
,
raw food
,
recipes
,
repair age-damaged skin
,
restores skin cells
Subscribe to:
Post Comments
(
Atom
)
This is a very good post. Just wonderful. Truly, I am amazed at what informative things you've told us today. Thanks a million for that. Foto foto Tante Sekretaris Nakal
ReplyDelete